Tuesday, 19 May 2015

A London Lunch: Pork Katsu Sandwich from Zou

Zou is a street food vendor, along Leather Lane among the plethora of street food stalls, towards the Farringdon end and directly opposite the Vietnamese Chef - or at least it is Monday-Friday.

The lunch in question was a pork Katsu sandwich, and was frankly one of the best sandwiches I've ever tried.

The pork katsu, was not dissimilar to a schnitzel; fillet of pork, flattened and coated in panko breadcrumbs and then deep fried. Very greasy and I have to say I did bookmark it for the next time I have a hangover as the stodge from the bread plus the grease seems to be perfect day-after fodder.

The bread itself was like a ciabata roll, generous in size but not unmanageable and very good quality. The pork went on the bottom half of the bread and was then layered with pickled cabbage and a slathering of ginger-infused mayonaise, a condiment that seems to have been sent from the Gods, so good!

This is then smeared with Japanese BBQ sauce, sticky, sweet and with a great tang to it.

Everyone marries together just beautifully and I can say this is one of the best things I've eaten off of Leather Lane in a long time and is a steal at only £5 a pop.

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